It’s not every day that you get a chance to go behind the scenes of one of the biggest seafood wholesalers in America. So when the folks at Samuels and Son Seafood allowed us to take a peek behind the curtain, we jumped at the chance. So join us on a very unique look at some the food you order in and around Philadelphia BEFORE it comes to your plate… enjoy!!
Di Bruno Bros. is a food lover’s dream… if you love to cook – or eat – make your way to the closest Di Bruno’s for some amazing culinary delights! We also spend time on this episode reviewing the 50 best restaurants in Philly, and debate whether or not you should look at the menu before heading out to eat.
Recently, we were honored to host a live show as part of the Bite 4 The Fight food festival, a fundraiser held in honor of Makenna Ann Massi to help raise funds for families facing pediatric cancer. The Fight On Makenna Foundation was created by the Massi family to honor Makenna’s memory, and at the first annual Bite 4 The Fight festival, we were able to taste some of the best food that the Philadelphia area has to offer. During our show, we were joined by Chef Robert Irvine, host of the hit Food Network show ‘Restaurant Impossible’ and author of the “Family Table” cookbook.
The first annual Bucks County Food and Wine Festival was a hit – we break down the recent event at Parx Casino and tell you how it compares with other food and wine events in the area. Later in the show, we try to figure out exactly why higher education costs so much…
On this episode the Heat Holderz break bread with The Burtons of Philly Food Podcast, Jawn Appetit. Hip-Hop, Food, what's not to love?
Check us out.. It's The Tape, y'all.
