On a special edition of Jawn Appetit, we’re joined by Falayn Ferrell, co-founder and managing partner of Black Restaurant Week. She pulls up a seat at the table to tell us the origins of the event that’s generated millions of dollars in revenue and awareness for African-American owned restaurants across the nation.
Tags: Black Restaurant Week, Eat, Falayn Ferrell, Food, Foodies, JA, Jawn Appetit, Philadelphia, Philly, Restaurants, The Burtons, War Room Sports, War Room Sports Podcast Network, WRS, WRSPN
